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Jon Taffer, ‘Bar Rescue’ star and award-winning hospitality mogul, brings his 35+ years of expertise to Taffer’s Tavern, a franchise model completely designed top to bottom for efficiency. With minimally staffed, robotic kitchens cooking vacuum-sealed food, and data-driven decisions everywhere, Taffer has crafted The Kitchen of the Future and an overall experience that has never been accomplished before in casual dining.

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About Taffer's

  • Jon Taffer, ‘Bar Rescue’ star and award-winning hospitality mogul, brings his 35+ years of expertise to Taffer’s Tavern, a franchise model completely designed top to bottom for efficiency. With minimally staffed, robotic kitchens cooking vacuum-sealed food, and data-driven decisions everywhere, Taffer has crafted The Kitchen of the Future and an overall experience that has never been accomplished before in casual dining.

Franchise Advantage

  • Innovative Concept and latest technology

  • High Volume, hoodless/ventless restaurant

  • 35 years of experience

  • A billion media impressions 

We Get You $5,000 Cash Back On This Franchise!

A bar is a bar, but a tavern has soul.

Jon Taffer, ‘Bar Rescue’ star and award-winning hospitality expert, has launched his own innovative Full Service Restaurant concept, Taffer’s Tavern, and it has already caught the attention of experienced restaurant and bar franchisees across the nation and around the world.

Jon knows a tavern is a key place where people gather to eat, drink and share stories that date back to the times of ancient Rome. Taverns are known as a gathering place and a landmark that are a beacon of camaraderie for their communities. And Taffer’s Tavern is the quintessential pub, a place to gather with your old friends and make new ones along the way. With the ice-cold beers, outstanding signature cocktails, and mouth-watering savory food, it will keep customers coming back week after week.

Franchise investors are always searching for “the next big thing”, and Taffer’s Tavern offers all the ingredients for success; celebrity owned concept, best-in-class beverage program, the most interesting and delicious bar fare, a streamlined hoodless/ventless restaurant format with small footprint, and the latest advancements in food preparation technology that offers more volume in smaller spaces and the need for far fewer employees than traditional casual dining restaurants.

Taffer’s Tavern has patrons and franchisees flocking to this concept.

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ABOUT US

Jack and Jill Johnson live in Boca Raton, Florida.

They are two of the top franchise consultants in America, today.

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